We know it sounds crazy, but tallow is rendered fat from beef. Its rich complex of nutrients is exactly what makes it so good for your skin. Tallow is typically sourced from the fatty tissues around the kidneys and loins, also known as suet. It’s a solid fat at room temperature and has been used for centuries in cooking, especially before the rise of vegetable oils and processed oils.

The resurgence in popularity of tallow can be attributed to several reasons.

• Many commercial skincare products contain synthetic chemicals and preservatives. Tallow is the best non-toxic option for those seeking natural skincare solutions.

• Tallow contains saturated fats like stearic and palmitic acids, which are key components of the skin’s protective lipid barrier. These fats help to lock in moisture, protect the skin from environmental damage, and maintain elasticity.

• Tallow contains conjugated linoleic acid (CLA), which has anti-inflammatory properties. This makes it beneficial for soothing irritated or inflamed skin, making it helpful for conditions like eczema, psoriasis, and acne.

Apply about a quarter size amount of tallow to skin thoroughly until rubbed in.